Snow crab season is in full swing. Quinlan is immediately hiring motivated plant workers for our
Bay de Verde seafood processing facility!
Our new state-of-the-art facility consists of clean and ergonomically designed workstations with advanced technology and innovation to improve efficiency and make work easier for all employees.
What we offer:
Onsite Job Training
Onsite Safety Training
Last year, our workers averaged 55 hours a week and we are on pace to maintain this level. After crab season, the production of cod, salmon, and other species begins providing opportunities for seasonal or long-term work.
Clean and comfortable accommodations are available in the scenic community within easy walking distance of the plant.