Fresh from the
It's Quinlan Quality
Over the last 70 years, Quinlan has built a reputable and sustainable multi-species seafood operation in Newfoundland & Labrador. That did not happen by accident. We have taken the time and made the effort to develop and maintain strong, long-lasting bonds with our customers, employees, and industry partners.
This solid foundation on which we operate is supported by three pillars.
Our Products, Our Process, and Our People.
Harvested in the wild and landed directly at our plants just miles from the source - Quinlan seafood is of the highest quality. While most of the credit goes to the pristine, cold waters of the North Atlantic, innovation and embrace of technology onboard our vessels and in our facilities guarantee delivery of the best of what our waters have to offer.
Seventy years of excellence can be attributed directly to our people. From our leadership and administration, to our harvesters, processors, and transporters, we understand the importance of each person’s role in the value chain we provide our customers. Quinlan is and has always been a family business, and our people truly are a part of our family.
Codfish is highly valued for its quality and resilience as a frozen block product and, increasingly, for its white color, texture and taste as a fresh high-end restaurant product.
The Quinlan commitment to quality extends beyond our world class products and technologically superior processing. It includes the quality of our relationships with our own people, members of the communities in which we operate, and our industry partners and customers.
Our unique combination of care, industry knowledge, and experience add up to Guaranteed Customer Satisfaction.
That’s Quinlan Quality!